TERMS & CONDITIONS
-PLEASE READ CAREFULLY-

POLICIES: Tickets and vouchers for all events are subject to availability. Due to the nature of our business, delivery of tickets and vouchers could be as late as the day of your arrival.

CANCELLATIONS AND POSTPONED PACKAGES:

ALL SALES ARE FINAL. We understand that there may be reasons that you may not be able to consume your entire package or may have to cancel you trip. However, the rooms, tickets, and associated costs of this package are paid for at the time of reservations. We cannot and will not refund, postpone or give any credits or partial for a cancellation for whatever reason. We suggest that you make arrangements for travel insurance to cover any cancellations. .

SPECIAL NOTES: Ski tickets are for "Day" defined as 8AM to 5 PM OR "Twilight" defined as 12:30 PM to 10 PM. Your ticket vouchers will allow you to determine your time of skiing (or Boarding) at the time you arrive at the resort to pick up your lift tickets. Meal Vouchers can be used at any of the five restaurants noted on the voucher. Some restaurants may require advance reservations and you will receive instructions with your package on how to make these reservations.

WEATHER: Due to the nature of the sport, weather conditions may affect travel to and from the event or hotel, and may cause the postponement or cancellation of the the sport at the resort. Or weather condtions may cause curtailment of lift operations. Such circumstances are beyond the control of our company, and accordingly, no refund for unused services, or allowance for the loss of enjoyment caused by weather conditions or event cancellation, will be made by our company. Once again Travel insurance may be a wise choice.

ALTERNATIVE ACCOMMODATIONS: If, due to circumstances beyond our control, the listed hotel is not available, Golden Interests Inc. reserves the right to accommodate the travelers in another hotel of equivalent rating as determined by the reasonable judgment of Golden Interests, Inc and according to the information published in the Official Hotel Guide